Thursday, June 19, 2008

Recipe Page

I was listening to an episode of the Jack Benny Program (sponsored by Jell-O) from 1937 and there was a recipe at the end. I thought I'd share it with you since I never have recipes in the blog:

Salad Supreme
Dissolve a package of lime Jell-O in one pint of hot water and chill until slightly thickened. Add one cup of diced tart apples, one cup of chopped cabbage and four finely-chopped stuffed olives. Mold this "grand combination" and serve on crisp lettuce with real mayonnaise.

Go for it, America!

1 comment:

Ted said...

I think this one makes the old Bartender recipe books, too, once you add a shot of gin and an egg yolk.